Le Fondant: Karak Cream Crunch

Le Fondant’s Karak Cream Crunch captures the bold warmth of traditional Karak chai in a luxurious chocolate experience.
Smooth white chocolate infused with spiced cardamom, black tea essence, and hints of saffron, layered with delicate caramel and crisp biscuit for an unforgettable textural finish.

• Flavor profile: spiced milk tea, cardamom, caramel, saffron, white chocolate

• Inspired by the rich flavors of Dubai’s beloved Karak chai

• Handcrafted in small batches

• Crunchy biscuit inclusions for extra texture

• No artificial colors or preservatives

• Premium gift box presentation

• Net weight: 150g

• Shelf life: 6 months

• Best stored in a cool, dry place (16–20°C)

A perfect companion for afternoon tea, gifting, or cozy indulgence.